Little by Little


Annabel Panes studied at the renowned Sir John Cass jewellery school, where she focused on ethical design processes, while gaining a comprehensive understanding of how to make and design jewellery. 

Georgina Fuggle trained at Leiths before  practicing as a food stylist & food editor. Her books Take One Pot & Take One Veg are published by Kyle Books. She is currently working on a third book to complete the series and writes her blog, Fuggle Antics.

Together they combined their love of food & design and have developed their first collection for Little by Little Jewellery.

From the outset Little by Little Jewellery was created, not simply to be beautiful but in some small way, be giving back to society. We searched long and hard to find the right partner but Action Against Hunger were ideal; every day they work to save the lives of malnourished children, and with 35 years of expertise in situations of conflict,natural disaster and chronic food insecurity. They meet the immediate and long term needs of millions of children and families worldwide. In 2014 alone, they helped over 13.6 million people in 47 countries. 

With each item that is sold, we will donate the  funding to pay for a day's supply of theraputic food to nurse an acutely malnourished child back to health.